Date :  13th May 2022. Friday

Time : 10am -5pm

Fee : RM380 

Instructor: Teacher Lyphine 
 

Steamed bun recipe will be given in the class.

All materials and ingredients will be provided.

A box to bring home steamed bun is provided. 

 

Student will learn:

- preparation of steamed bun dough from scratch.

-knowing the ingredients used.

- Tips & technique of dough kneading to achieve smooth, soft and fluffy bun  without adding any actitive or softener

- Colour mixing technique

- Tips & technique of making cartoon collage  with dough and assemble.

-Tips & tricks of wrapping a small bun inside the loaf. 

- Tips & tricks of  proofing  and steaming  bun perfectly.

Terms and conditions:
*completed vaccination, practising social distancing and mask is mandatory.

*Full payment is required upon confirmation, no refund, no bring forward, but transferable to 3rd party only for same day event .