Basic Swirl Sourdough Bread and Focaccia Workshop Class, Lesson, Workshop Baking and Culinary Baking Workshop ~ Angelicioxs Studio

Basic Swirl Sourdough Bread and Focaccia Workshop

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#sourdough #focaccia #widlyeast

Basic Swirl Sourdough Country Bread + Focaccia

A basic and complete hands on sourdough workshop that you have been looking forward, and we have something new this round.

Choose any natural colour to make your own sourdough bread. : tumeric. blue pea flower and etc.

You will learn:

1. Sourdough Starter ( Hands On)

2. Sourdough Baking ( Demo, scoring)

3. Sourdough Bread Making ( Hands on)
4. Lamination, shaping, coiling folding abd scoring method

5. Focaccia ( Demo)

6. Bakers' Percentage for variance flour ratio

*Bring home

1 full set recipe

1 Coloured combined dough

1 starter

1 organic probiotic drink

sourdough bread and focaccia tasting with coffee or tea
Support group will be created after workshop; to share and to ask all about the fun of baking sourdough experience and knowledge.

Date: 20th Aug,2022 Saturday

Time: 2pm - 6pm

Fee: ~~RM 398/ pax~~ OFFER RM388/ pax before 10th Aug

Instructor: Kreenah ( Founder of Originah)

Things to bring:

1 1 x A4 size transparent plastic container.

2. 1 x small jar ( 3 oz) , sterilised clean and dry jar for starter during workshop.

Terms and conditions:

*completed vaccination, practising social distancing and mask is mandatory in premise at all times
* Present RTK test result to studio from home 24 hours prior to workshop
*Full payment is required upon confirmation, no refund, no carry forward, but transferable to 3rd party only for same day event
*If tested Covid positive or close contact before workshop, options : Refund 70% or find replacement to attend the workshop on same day.

Please leave your enquiry here, we will reply as soon as possible.
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